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【小學生愛作文徵稿】「美味」的作文課 – 我是在地人

【小學生愛作文徵稿】「美味」的作文課

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◎魏亞芝/新北市三重區永福國小3年10班(指導老師:黃薏陵)

今天是星期六,我一如往常的準備去上作文課,心想又是枯燥的一個上午!上課時,只見老師神秘的說:「今天要用吃的方式來寫作文。」我聽了十分期待和好奇;接著,老師不急不徐地發下了7種東西,要我們先嚐一嚐、說一說,再寫一寫。

原來是7種外型、顏色、氣味都不同的食物。其中,我最喜歡的是酸梅和跳跳糖,它們也是我平常最愛的零食。外表皺巴巴的酸梅看起來雖然不起眼,卻有著酸酸、鹹鹹又甜甜的好滋味,吃下一顆,頓時胃口大開;接著,我將跳跳糖送入嘴裡,一顆顆不起眼的小不點開始刺激味蕾,好像在嘴裡狂跳迪斯可舞,過了一會兒才慢慢化開,跳跳糖真是有趣啊!

但我不怎麼喜歡酸Q糖和花生。因為酸Q糖看起來怪怪的,像糖又不像糖;而花生硬硬的,讓缺牙的我咬起來很費力;棉花糖雖然有甜甜的好滋味又入口即化,但因為添加了色素,所以我也不怎麼愛吃。

今天這堂「吃出來的作文課」讓我學到了原來用心觀察、體驗,就能寫出很棒的作文,好玩又好吃,是我上過最有趣的作文課。

報導來源:自由時報【原文網址

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